Coffee Beans

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Espresso Coffee

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LA BANDERA
  • A close-up of a white cup of coffee on a black scale, representing the AUTUMN GIFT SUBSCRIPTION.
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LA BANDERA

LA BANDERA

PEAR. DARK CHOCOLATE.
17.90 €
17.90 €

Incl. VAT, excl. shipping

High in the mountains of Tarrazu, Diego Hidalgo has poured his energy and passion into La Bandera. This slowly dried natural is a complex espresso with crisp notes of pear and mango.

Size
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TECHNICAL DETAILS

Producer:

Diego Hidalgo

Origin:

Tarrazu, Costa Rica

Altitude:

1950

Body:

Sweetness:

Acidity:

Varietal:

Catuai

Process:

Natural
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This naturally processed coffee is clean and crisp. A slow drying process brings depth and texture. Expect pear, mango, and almond, underpinned by rich dark chocolate. Acidity is gently lactic.

  • 5 stars: 2 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
C
C.
Extravagant

Eine Klasse für sich, wenn man auf Säure steht! Persönlich, meine absolute Lieblingsbohne. Einen Kaffee den man so nicht erwarten würde.

M
M.K.

LA BANDERA