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A DROP OF SCIENCE: SEPTEMBER EDITION
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A DROP OF SCIENCE: SEPTEMBER EDITION

A DROP OF SCIENCE: SEPTEMBER EDITION

CHOCOLATE•MACADAMIA
Regular price 22.02 €
Regular price 22.02 €Sale price

Incl. VAT, excl. shipping

A Drop Of Science: A special collaboration with the Berlin University Alliance, in celebration of our shared origins.

Being conceived out of curiosity, passion and ambition in Berlin, together we are bringing the city’s cutting-edge research to the heart of everyday life: our most beloved cafes

The highlight of our collaboration is our limited edition coffee: an invitation to discover amazing flavour and fascinating science.

    Size
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    TECHNICAL DETAILS

    Producer:

    Roberta Goulart

    Origin:

    Minas Gerais, Brazil

    Altitude:

    1200

    Body:

    Sweetness:

    Acidity:

    Varietal:

    Catuai

    Process:

    Natural
    View full details

    This naturally processed lot is balanced and smooth. Expect sweet notes of chocolate, buttery macadamia, and vanilla. Pronounced sweetness and low acidity make it deliciously adaptable.

    • 5 stars: 11 (65%)
    • 4 stars: 2 (12%)
    • 3 stars: 1 (6%)
    • 2 stars: 1 (6%)
    • 1 star: 2 (12%)
    A
    Anonymous
    The coffee smells and taste extremely acid

    The coffee smells and taste extremely acid. You cannot taste anything like chocolate or macadamia. I tried several different grinding settings on my Commandante, changed the brewing temperature, also played with the extraction times. I don’t get rid of the acid taste. So sadly not to recommend. Especially for the price for just 200g

    A
    Anonymous

    I’ve tried this coffee both as a filter and as an espresso, and I’ve really enjoyed it so far. I’m still experimenting to find the recipe that brings out its best.
    Also, a big appreciation for the delivery experience. For a first-time customer, The Barn made everything feel really smooth and thoughtful — from the presentation to the overall experience. Definitely a great first impression.

    A
    Anonymous
    Besonderer Geschmack, tolles Konzept

    Leckerer Kaffee mit angenehmen Karamell- und Macadamia-Aromen. Ausgewogen, weich und ideal für den Alltag. Die Zusammenarbeit mit der Berlin University Alliance macht das Ganze zusätzlich interessant. Gerne wieder!

    L
    L.F.
    ordered many times :)

    great daily with moka pot. can recommend

    C
    C.
    Love the taste, runs out too quickly

    I guess this is a testament to how much we like it but the 200g bag barely last us a week! Hopefully, they will start selling 500g bags of Science soon, because the taste and aroma are pitch-perfect but the constant trips to the shop can be a nuisance (especially during cold weather).

    O
    O.K.
    Amazing coffee

    tastes really good. my favourite of all. And I try a lot different coffee - outside and at the barn.

    H
    H.A.
    Loving drop of science

    Recommended for expresso and filter

    S
    S.
    Super smooth

    Was curious what the combination of science and coffee lab would come up with and wasn't disappointed. Well rounded and smooth

    L
    L.B.
    Amazing

    A rich taste. I like it

    N
    N.
    Solid

    Solid Coffee, just didnt quite hit my preferred taste profile

    Z
    Z.
    Das ist schlichtweg überbacken.

    Kein bisschen Genuss – es ist angebrannt.

    D
    D.
    Not my cup of coffee

    This coffee has an ashy aftertaste and astringency that I have not been able to curve even reducing extraction by grinding coarser or lowering water temperature. The beans already smell ashy, although the coffee smells really good when just ground. I use a V60 with a hand grinder (a mid tier one) which worked great with other coffees.

    F
    F.F.
    Can’t get enough of this

    Very round cup 😍

    P
    P.
    Great Coffee

    Kann nicht mehr drauf verzichten 🥰

    H
    H.S.
    Yummyyy

    Schmeckt wie Schokolade :)

    G
    G.C.
    Great coffee

    I ordered it alongside my subscription. Really good coffee, will definitely get more of it.

    A
    Anonymous
    Amazing natural process coffee ever Be

    Ich trinke diesen Kaffee als Filterkaffee, und das Aroma, das diese Bohnen verströmen, ist wunderbar reichhaltig. Die herrlichen Beerennoten, die durch die natürliche Aufbereitung entstehen, heben meine Stimmung. Ich kann diesen Kaffee jedem empfehlen, der gerne Filterkaffee trinkt. Aber auch diejenigen, die normalerweise keinen Natural Prozess Kaffee trinken, werden von diesem Aroma garantiert begeistert sein – daher kann ich diesen Kaffee
    uneingeschränkt empfehlen